Food Packaging Market Overview in France
France's food packaging industry generates over EUR 20 billion annually, with rigid plastic containers representing a substantial segment. The country's strong dairy tradition, anchored by companies such as Danone, Lactalis, and Yoplait, creates sustained demand for yogurt cups, fresh cream containers, and butter tubs. The food service sector further drives consumption of disposable containers, sauce cups, and take-away packaging. French packaging converters increasingly seek equipment that balances high output speeds with energy efficiency, responding to both cost pressures and the EU's sustainability regulations. Thin-wall injection molding technology addresses these requirements by reducing material usage per unit while maintaining structural integrity. Wall thicknesses of 0.4-0.7mm are standard for dairy cups, using food-grade PP that meets EU Regulation 10/2011 on plastic food contact materials. HWAMDA's SPV5 Series machines operating at 270T-600T clamping force cover the full range of French packaging applications, from small 125ml yogurt cups produced on 380-400T machines with 16-cavity molds at 3.5-4.5 second cycles, to larger 1L food containers on 480-530T systems.
Key Specs
- •Wall thicknesses of 0.4-0.7mm are standard for dairy cups, using food-grade PP that meets EU Regulation 10/2011 on plastic food contact materials.

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Key Opportunities: Dairy Sector
France is the second-largest dairy producer in the EU, with annual milk output exceeding 24 million tonnes. This production feeds directly into a massive yogurt and fresh dairy products market, where per-capita consumption ranks among the highest globally. The dairy packaging segment demands high-cavity tooling capable of producing millions of cups per month with consistent wall thickness and tight dimensional tolerances. HWAMDA addresses this opportunity with dedicated yogurt cup production configurations: the HMD 380M8-SPV paired with 8, 12, or 16-cavity molds achieves cycle times of 3.5-4.5 seconds, translating to output rates exceeding 12,800 cups per hour on a 16-cavity setup. For premium branded products requiring in-mold labeling, HWAMDA integrates SWITEK robotic IML systems that place pre-printed labels during the molding cycle, eliminating secondary decoration steps. The French dairy sector's emphasis on branding and shelf appeal makes IML particularly valuable, as it delivers photographic-quality graphics that are dishwasher-safe and fully recyclable as mono-material PP packaging.
Import Regulations and Certification Requirements
Importing injection molding machinery into France requires compliance with the EU Machinery Directive 2006/42/EC, which mandates CE marking. HWAMDA SPV5 Series machines are designed and manufactured to meet CE requirements, including safety guards, emergency stop systems, and electrical compliance with EN 60204-1. For food-contact packaging production, the equipment must facilitate compliance with EU Regulation 10/2011 on plastic materials intended to contact food. HWAMDA provides full technical documentation packages including Declaration of Conformity, electrical schematics, and hydraulic circuit diagrams in English and French. The machines use Siemens or equivalent European-standard electrical components, simplifying local maintenance and spare parts sourcing. Customs clearance into France follows standard EU import procedures with HS code 8477, typically attracting import duty of 0% for industrial machinery. HWAMDA arranges CIF delivery to major French ports including Le Havre, Marseille, and Fos-sur-Mer, and provides test shot samples before shipment for quality verification. HWAMDA's export documentation team is experienced in preparing country-specific paperwork packages that streamline the import process, reducing potential delays at customs clearance. All machinery documentation, including user manuals, maintenance guides, and safety certifications, is prepared in formats that meet local regulatory authority expectations and can be readily presented during inspection or audit processes.
Key Specs
- •Customs clearance into France follows standard EU import procedures with HS code 8477, typically attracting import duty of 0% for industrial machinery.

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HWAMDA Equipment Installed in This Market
HWAMDA has supplied thin-wall injection molding equipment to packaging converters operating in the European market, including installations serving the French dairy and food service sectors. Typical configurations include the HMD 380M8-SPV (380T) paired with 12 or 16-cavity yogurt cup molds producing 200ml PP cups at cycle times of 3.5-4.5 seconds. For food container applications, the HMD 480M8-SPV (480T) runs 4 or 6-cavity molds for 500ml-1000ml rectangular containers with 5-7 second cycle times. IML-equipped lines using SWITEK SW-series side-entry robots are popular among converters supplying branded dairy products, where label quality and placement accuracy are critical for retail shelf presence. HWAMDA also supplies complete turnkey production lines that include the injection molding machine, mold, IML automation, take-out robot, stacking system, conveyor, and auxiliary equipment such as chillers, dryers, and material loaders. These integrated solutions reduce commissioning time and ensure all components are optimized to work together. The company's application engineering team works closely with each customer during the pre-sale phase to analyze production requirements, recommend optimal configurations, and prepare detailed production capacity calculations. Post-installation, HWAMDA monitors machine performance remotely and proactively suggests parameter adjustments to optimize cycle times and energy consumption based on actual production data from the installed base.
Pricing and Competitive Advantages
HWAMDA's SPV5 Series machines offer French packaging converters significant cost advantages compared to European-built alternatives from manufacturers like Netstal, Engel, and Husky. A complete HWAMDA yogurt cup production line including the HMD 380M8-SPV machine, 16-cavity mold, take-out robot, and auxiliary equipment is typically priced at 40-60% less than equivalent European configurations while delivering comparable cycle times and part quality. The machines feature servo-hydraulic drive systems that reduce energy consumption by 30-50% compared to conventional hydraulic presses, with specific energy consumption of 0.35-0.45 kWh/kg. Injection speeds up to 350mm/s ensure complete cavity filling for thin-wall parts with wall thicknesses down to 0.4mm. HWAMDA provides competitive payment terms including 30% deposit with balance against B/L or L/C at sight, making capital investment more manageable for converters. The total cost of ownership advantage extends through the machine's lifecycle, with readily available spare parts and remote diagnostic support. HWAMDA provides transparent quotation processes with detailed breakdowns of machine, mold, automation, and auxiliary equipment costs, enabling customers to make informed investment decisions. The company's competitive pricing reflects manufacturing efficiency and scale, not compromised quality, with all SPV5 Series machines built to the same specifications regardless of destination market. Extended warranty options and preventive maintenance packages further protect the customer's investment.
Key Specs
- •A complete HWAMDA yogurt cup production line including the HMD 380M8-SPV machine, 16-cavity mold, take-out robot, and auxiliary equipment is typically priced at 40-60% less than equivalent European configurations while delivering comparable cycle times and part quality.
- •The machines feature servo-hydraulic drive systems that reduce energy consumption by 30-50% compared to conventional hydraulic presses, with specific energy consumption of 0.35-0.45 kWh/kg.
- •Injection speeds up to 350mm/s ensure complete cavity filling for thin-wall parts with wall thicknesses down to 0.4mm.

HWAMDA equipment installed at customer facility
Shipping, Installation, and After-Sales Support
HWAMDA delivers equipment to France via ocean freight, with typical transit times of 30-35 days from Ningbo port to Le Havre or Marseille. Machines up to 400T ship in standard 40-foot containers, while larger 480-600T units require flat-rack or open-top containers. HWAMDA arranges all export documentation, fumigation certificates, and can provide door-to-door delivery including customs clearance upon request. Installation and commissioning are performed by HWAMDA's experienced field engineers, who travel to the customer's factory for a typical installation period of 7-14 days depending on line complexity. The commissioning process includes machine leveling, hydraulic system setup, mold installation, robot programming, and production trial runs to verify cycle times and part quality. HWAMDA provides comprehensive operator training covering machine operation, mold changes, preventive maintenance schedules, and troubleshooting procedures. After-sales support includes 24-hour remote technical assistance via video call, with critical spare parts typically available for shipment within 48 hours. The company maintains a dedicated export logistics team that coordinates with freight forwarders, handles export customs declarations, arranges marine insurance, and tracks shipments from factory gate to customer site. HWAMDA provides real-time shipment tracking updates and proactive communication at each milestone of the delivery process, from production completion through ocean transit to final port arrival and inland delivery.
Frequently Asked Questions
Yes, HWAMDA SPV5 Series thin-wall injection molding machines are designed to comply with the EU Machinery Directive 2006/42/EC and carry CE marking. They include required safety features such as guards, emergency stops, and EN 60204-1 compliant electrical systems. Full technical documentation and Declaration of Conformity are provided with every machine shipped to France and the EU market. HWAMDA's technical support team provides detailed guidance on all regulatory and compliance requirements specific to each market, helping customers navigate import procedures and food safety documentation efficiently.
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